{"version":"1.0","provider_name":"In Extenso Tourisme, Culture &amp; H\u00f4tellerie","provider_url":"https:\/\/www.inextenso-tch.com\/en","author_name":"Fanny Allain","author_url":"https:\/\/www.inextenso-tch.com\/en\/author\/fallain\/","title":"Sustainable development: a sense of hospitality! - In Extenso Tourisme, Culture &amp; H\u00f4tellerie","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"IU2ZdbbItH\"><a href=\"https:\/\/www.inextenso-tch.com\/en\/actualites\/developpement-durable-le-sens-de-lhospitalite\/\">Sustainable development: a sense of hospitality!<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.inextenso-tch.com\/en\/actualites\/developpement-durable-le-sens-de-lhospitalite\/embed\/#?secret=IU2ZdbbItH\" width=\"600\" height=\"338\" title=\"&#8220;Sustainable development: a sense of hospitality!&#8221; &#8212; In Extenso Tourisme, Culture &amp; H\u00f4tellerie\" data-secret=\"IU2ZdbbItH\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.inextenso-tch.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.inextenso-tch.com\/wp-content\/uploads\/2016\/02\/Visuel-Article-5-d--veloppement-durable.jpg","thumbnail_width":300,"thumbnail_height":173,"description":"Hospitality sustainable development strategies have long been presented as merely asking guests to reuse their towels during their hotel stay! Restaurants have gradually started indicating dishes made with organic or local produce on their menus. And behind Reception, notices stating the labels obtained or the steps being taken have multiplied, as is the case with Accor hotels and their Planet 21 charter."}